Danny Lledó

Head Chef

Danny Lledó is the chef behind Xiquet, a Michelin-starred Valencian restaurant in Washington D.C. Known for his meticulous approach, he is personally present throughout the dining experience, from greeting guests to checking in during dessert. His restaurant has earned recognition from Michelin and major press outlets including Forbes.

Source: Wikipedia →

What to Order

Chef's Tasting

A Michelin-starred Valencian tasting menu where Chef Danny Lledo visits your table personally. The scallop course is the standout.