Dana Rodriguez

Head Chef

Dana Rodriguez is the founder of Work & Class, opened in Denver in 2014. A six-time James Beard Award nominee, she grew up and learned to cook on a farm in Chihuahua, Mexico. Her menu reflects her down-to-earth roots, marrying U.S. and Latin American cuisines.

What to Order

Smoked Gouda Mac & Cheese

Order this as a table share. Multiple reviewers call it the standout side, and the butterscotch pudding is the move for dessert.