Renee Erickson

Head Chef

Renee Erickson is a Seattle-based chef and restaurateur known for her seafood-focused, New American cooking. She is the founder of Sea Creatures restaurant group and has been recognized as a James Beard Award winner. Willmott's Ghost represents her foray into Italian-inspired cuisine.

Square Pizza

What to Order

Square Pizza

Roman-style square pizzas are the move here. Stick to classic toppings. The ham pistachio has gotten mixed reviews.