Seattle · Capitol Hill
Willmott's Ghost
#89 in SeattleNew American$$
Awards
4.2
What People Are Saying
New Buzz
HRL Ranking
Jan 13Feb 10Mar 10Apr 7
Renee Erickson
Head Chef
Renee Erickson is a Seattle-based chef and restaurateur known for her seafood-focused, New American cooking. She is the founder of Sea Creatures restaurant group and has been recognized as a James Beard Award winner. Willmott's Ghost represents her foray into Italian-inspired cuisine.
Square Pizza
Signature Dish
Willmott's Ghost is notably recognized for its square pizzas, highlighted in Seattle Met coverage as a defining feature of Renee Erickson's Italian-inspired restaurant concept.