Erick Harcey

Head Chef

Erick Harcey is a Minneapolis-based chef known for his New American cooking. He gained recognition as the chef behind Victory 44 before expanding his presence in the Twin Cities dining scene with Upton 43.

Gravlax Smorrebrod

Gravlax Smorrebrod

Signature Dish

A standout starter at Upton 43, praised by diners for its exceptionally buttery, melt-in-your-mouth gravlax, reflecting the restaurant's Scandinavian-influenced New American approach.