Tyson Cole

Head Chef

Tyson Cole is the James Beard Award-winning chef who founded Uchi restaurants. As a young sushi chef, he fell in love with the intimacy and collaboration of the sushi bar, building a restaurant group rooted in bold Japanese flavors and refined technique.

What to Order

Omakase

Multiple reviewers say the omakase pays for itself in volume and quality. Sit at the sushi bar and let the chefs guide you.