Hamptons · Bridgehampton
Topping Rose House
#51 in HamptonsAmerican$$$$
Awards
4.3
What People Are Saying
New Buzz
HRL Ranking
Apr 22May 18Jun 15Jul 13
Jean-Georges Vongerichten
Head Chef
Jean-Georges Vongerichten is a world-renowned Alsatian-born chef behind the global Jean-Georges restaurant empire. He operates the restaurant at Topping Rose House in Bridgehampton, NY, offering farm-to-table cuisine with local Hamptons ingredients. His brand also runs DUNE by Jean-Georges at The Ocean Club, A Four Seasons Resort.
What to Order
Coming soon.