Dallas/Fort Worth · Arts District
Tei-An
#54 in Dallas/Fort WorthJapanese$$$
Awards
4.3
James Beard Regional
What People Are Saying
New Buzz
HRL Ranking
Jul 20Aug 17Sep 14Oct 12
Teiichi Sakurai
Head Chef
Teiichi Sakurai is the chef-owner of Tei-An, a Japanese restaurant in Dallas, TX. He helms an acclaimed omakase program featuring A5 Miyazaki beef and ultra-seasonal fish, with soba as a house specialty. Tei-An was recognized by the Michelin Guide in 2025.
What to Order
Soba
Hand-crafted soba is the soul of this place. Order it cold with dipping broth, or try the black sesame sauce. Save the dashi to drink at the end.