Minneapolis · North Loop
Spoon and Stable
#4 in MinneapolisFrench/American$$$
Awards
4.7
James Beard Outstanding
What People Are Saying
New Buzz
HRL Ranking
Apr 22May 18Jun 15Jul 13
Gavin Kaysen
Head Chef
Gavin Kaysen is the chef and owner of Spoon and Stable in Minneapolis. He is known for his French-American cooking style and has been recognized by the James Beard Foundation. He previously competed in the Bocuse d'Or international culinary competition.
What to Order
Bison Tartare
Mentioned by multiple diners as a standout starter. Order it first, then let the seasonal fish or pork chop anchor your main.