Gavin Kaysen

Head Chef

Gavin Kaysen is the chef and owner of Spoon and Stable in Minneapolis. He is known for his French-American cooking style and has been recognized by the James Beard Foundation. He previously competed in the Bocuse d'Or international culinary competition.

Hamachi Crisp

What to Order

Hamachi Crisp

The standout starter: a delicate balance of sweet, savory, and heat that reviewers single out above everything else on the menu.