San Francisco · SoMa
Saison
#55 in San FranciscoNew American$$$$
Awards
4.6
★★2 Michelin Stars
What People Are Saying
New Buzz
HRL Ranking
Jul 20Aug 17Sep 14Oct 12
Richard Lee
Head Chef
Richard Lee serves as Executive Chef at Saison in San Francisco, a Michelin-starred New American restaurant ranked No. 21 on North America's 50 Best Restaurants 2025. He leads his team around a live fire hearth, which defines the restaurant's cooking philosophy.
What to Order
Tasting Menu
A wood-fired, multi-course experience built around Northern California ingredients like Dungeness crab, caviar, and antelope. Request wine pairings and trust the sommelier.