Jason Knibb

Head Chef

Jason Knibb is the nationally recognized executive chef of Nine-Ten Restaurant & Bar in La Jolla, CA. He leads a farm-to-table program earning Michelin Guide 2025 distinction, with menus driven by local harvests and partnerships with purveyors such as Chino Farms.

What to Order

Cacio e Pepe

Mentioned by multiple reviewers as a standout, this is the dish locals keep coming back for. Sit outside for the ocean view.