Chicago · West Loop

Monteverde

Name: Monteverde
Address: Chicago, IL, US
Price range: $$$

#13 in ChicagoItalian$$$

Awards

4.7

James Beard Best New

What People Are Saying

“I was surprised by the quality of the food and the great vibe of the restaurant. Our appetizer, the shrimp scampi on the half shell, was one of our favorite dishes of the evening. It was rich in flavor and a generous portion for 4 people. I ordered t...”

New Buzz

50 Best Restaurants: No. 10 Monteverde

Chicago Magazine · 2 weeks ago

A Decade In, Monteverde Has Become a New Chicago Classic — Resy | Right This Way

Resy | Right This Way · 5 months ago

More coverage →

HRL Ranking

Apr 22May 18Jun 15Jul 13

Sarah Grueneberg

Head Chef

Chef Sarah Grueneberg is the chef behind Monteverde in Chicago's West Loop, blending Italian culinary traditions with global influences drawn from her travels and family heritage. The restaurant's website highlights her passion for high-quality ingredients and handcrafted pastas.

What to Order

Cacio Whey Pepe

The signature pasta swaps whey into the sauce for a richer, more complex take on cacio e pepe. Order it, then add the lasagna al forno if you have the table for it.

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