Andrea Reusing

Head Chef

Andrea Reusing is the chef behind Lantern in Chapel Hill, NC, where she melds Asian flavors with locally sourced North Carolina ingredients. She received a James Beard Regional award in 2011 and authored the cookbook 'Cooking in the Moment,' named a New York Times notable cookbook.

Pork & Chive Dumplings

What to Order

Pork & Chive Dumplings

Mentioned by nearly every reviewer, these dumplings are the clearest consensus dish at this James Beard-recognized spot. Start here.