Chutatip "Nok" Suntaranon

Head Chef

Raised in Trang, Thailand, Nok Suntaranon opened Kalaya in Philadelphia in 2019, inspired by her mother's market stall. A James Beard Award-winning chef and TIME100 honoree, she authored Kalaya's Southern Thai Kitchen and was featured on Netflix's Chef's Table.

What to Order

Taste of Kalaya

The $85 tasting menu is the move. expect flower dumplings, a bold Southern Thai curry, and passion fruit shaved ice served family style.