Alex Penkin

Head Chef

Alex Penkin serves as Executive Chef at Juniper & Ivy in San Diego. The restaurant has earned a Michelin Guide Bib Gourmand (2019) and produced a James Beard Award semifinalist, reflecting its high culinary standards. Penkin leads a chef-driven kitchen focused on seasonal, locally sourced ingredients.

What to Order

Miso Black Cod

Consistently the standout dish. silky, perfectly balanced between savory and sweet. order it alongside the house sourdough.