Jason McLeod

Head Chef

Jason McLeod is the founding chef of Ironside Fish & Oyster in San Diego's Little Italy. He returned to lead the restaurant following a brief revamp, reestablishing his connection to the seafood-focused concept he helped originate.

What to Order

Lobster Roll

Mentioned by nearly every reviewer, it's rich and well-executed. Ask for it without aioli if you want the lobster to shine.