Ignacio Mattos

Head Chef

Ignacio Mattos is the chef and owner behind Estela, an intimate downtown bistro he opened in 2013 in New York City. The restaurant holds one Michelin star and is considered one of the most celebrated restaurants in the United States.

What to Order

Ricotta Dumplings

Order these first. Pillowy, light, and consistently the standout dish. The endive salad gets more press, but this is what regulars reorder.