Daniel Humm

Head Chef

Daniel Humm is the chef behind Eleven Madison Park in New York City, widely regarded as one of the world's top restaurants. He is known for his refined, ingredient-driven New American cuisine and has earned multiple Michelin stars. EMP Summer House is his seasonal Hamptons extension of that culinary vision.

Bouillabaisse

Bouillabaisse

Signature Dish

A standout summer dish at EMP Summer House, praised for its depth of flavor and served with wood oven roasted flatbread for dipping, reflecting Humm's elevated yet seasonally casual approach.