Leah Chase

Head Chef

Leah Chase served as Executive Chef Emeritus at Dooky Chase's Restaurant, the legendary New Orleans Creole institution founded in 1941. Widely regarded as a pioneering figure in Creole cuisine, she helped transform the family restaurant into a celebrated cultural landmark and gathering place for civil rights leaders, musicians, and presidents.

What to Order

Fried Chicken

Mentioned across nearly every source as the standout dish. Order it alongside the gumbo, and save room for peach cobbler.