New York · Midwood
Di Fara Pizza
#10 in New YorkPizza$$
Awards
4.2
James Beard Regional
What People Are Saying
New Buzz
HRL Ranking
Apr 22May 18Jun 15Jul 13
Dom DeMarco
Head Chef
Dom DeMarco founded Di Fara Pizza in Brooklyn's Midwood neighborhood, building it on premium ingredients including double zero flour, bufala mozzarella, and Parmesan. He became a legendary figure in New York pizza, with Pete Wells of the New York Times stating he 'defined the New York slice.' He has since passed away, leaving behind an enduring family legacy.
What to Order
Regular Slice
Order a round slice over the square. Crispy-chewy crust, tangy sauce, fresh basil, and real bufala mozzarella. Go early to avoid the wait.