Washington D.C. · Shaw
Dabney
#10 in Washington D.C.Mid-Atlantic$$$
Awards
4.6
★1 Michelin Star
James Beard Outstanding
What People Are Saying
New Buzz
HRL Ranking
Jul 20Aug 17Sep 14Oct 12
Jeremiah Langhorne
Head Chef
Jeremiah Langhorne is the owner and chef of The Dabney in Washington, D.C., where he serves Mid-Atlantic cuisine rooted in regional ingredients sourced from local farmers, purveyors, and watermen. The restaurant, a Michelin Guide 2025 honoree, centers on a wood-burning hearth that anchors Langhorne's ingredient-driven, historically informed cooking.
What to Order
Hearth-Roasted Vegetables
Mentioned by nearly every reviewer as a must-order. Simple in concept, exceptional in execution thanks to the wood-burning hearth and hyper-local sourcing.