Boston · South End

Coppa

Name: Coppa
Address: Boston, MA, US
Price range: $$

#81 in BostonItalian$$

Awards

4.4

What People Are Saying

“Came here for the first time recently, and it was another knockout by Ken Oringer and his team. It was a cool little neighborhood spot on a side street in the south end with a nice cozy interior. The menu had some classics with a few dishes that are...”

New Buzz

Boston's Best Alfresco Dining: Top Restaurants to Enjoy

Modern Luxury · 5 months ago

Coppa - Review - South End - Boston

The Infatuation · 9 months ago

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HRL Ranking

Jul 20Aug 17Sep 14Oct 12

Ken Oringer

Head Chef

Ken Oringer is a James Beard Award-winning chef and co-owner of Coppa in Boston's South End. He is known for his inventive approach to Italian small plates, house-made pastas, pizzas, and a distinctive charcuterie program. Oringer operates Coppa as part of JK Food Group.

What to Order

Soppressata Pizza

The wood-fired pizzas are the move here. The soppressata is a repeat-order staple. gluten-free nights available if needed.

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