New Orleans · Warehouse District
Compère Lapin
#13 in New OrleansCaribbean/Creole$$$
Awards
4.6
James Beard Best New
What People Are Saying
New Buzz
HRL Ranking
Feb 24Mar 24Apr 27May 25
Nina Compton
Head Chef
Nina Compton is the chef and owner of Compère Lapin in New Orleans, known for blending Caribbean and Creole cuisines. She gained national recognition as a Top Chef finalist. Her cooking reflects her St. Lucia roots and classical French training.
What to Order
Curried Goat with Gnocchi
The signature dish earns its reputation. Sweet potato gnocchi and cashews round out bold Caribbean spice in a way that feels personal to chef Nina Compton.