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Claro

New York · Gowanus

Claro

#82 in New YorkOaxacan$$$

Awards

4.5

What People Are Saying

“Just phenomenal Oaxacan food. Everything was delicious and thoughtfully prepared. Great service. Cocktails were balanced beautifully. Highly recommend the bone marrow (oh mah gawd) and we loved the Duck mole and the Atuna tostada. Also the chocolate...”

Elaine Broe

Elaine Broe

a year ago

Google Reviews

New Buzz

The Mercury News

San Jose’s Poppy & Claro offers chef-driven food and location, location, location

The Mercury News · 7 months ago

LEADERS Magazine

An Interview with Peter Claro, Chief Operating Officer, Jetro/Restaurant Depot

LEADERS Magazine · 8 months ago

More coverage →

HRL Ranking

#77#79#82#84
Apr 22May 18Jun 15Jul 13

What to Order

Bone Marrow

The tuetano. bone marrow served with black mole and house tortillas, is the dish mentioned by nearly every table. Order it first.

Reserve a Table
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