New York · Greenwich Village

Carbone

Name: Carbone
Address: New York, NY, US
Price range: $$$$

#41 in New YorkItalian$$$$

Awards

4.3

What People Are Saying

“Carbone brought Italian-American dining back to the center of New York and did it with style that nobody else has been able to touch. The spicy rigatoni vodka is the dish that launched a thousand imitations and none of them come close. The veal parme...”

New Buzz

Exclusive | Ritzy NYC restaurant Carbone hit with more health violations — while hiding its ‘B’ rating

New York Post · 2 weeks ago

Can We Please Stop Opening New York Restaurants in Dallas if They’re Just Going To Suck?

D Magazine · 2 months ago

More coverage →

HRL Ranking

Feb 24Mar 24Apr 27May 25

Mario Carbone

Head Chef

Mario Carbone is a New York-based chef and co-founder of Carbone restaurant alongside Rich Torrisi. Known for reviving Italian-American fine dining, he trained under celebrated chefs before launching the Major Food Group.

What to Order

Spicy Rigatoni Vodka

The dish that defined modern Italian-American dining. Order it without deliberating. Every other table will have one too.

Reserve a Table