New Orleans · Riverbend
Brigtsen's
#51 in New OrleansCajun/Creole$$$
Awards
4.8
James Beard Outstanding
What People Are Saying
New Buzz
HRL Ranking
Apr 22May 18Jun 15Jul 13
Frank Brigtsen
Head Chef
Frank Brigtsen is the chef-owner of Brigtsen's in New Orleans, a landmark Cajun-Creole restaurant he opened in the Riverbend neighborhood. He trained under legendary chef Paul Prudhomme, whose influence shaped his refined approach to Louisiana's culinary traditions.
What to Order
Pecan Pie
Save room for it. The crackly-topped pecan pie is the most raved-about item, and the Gulf fish with crab crust runs a close second.