Sam Jett

Head Chef

Chef Sam Jett leads Audrey in Nashville, an Appalachian-inspired fine dining restaurant rooted in Southern heritage and seasonal, locally sourced ingredients. Audrey earned a recommendation in the 2025 Michelin Guide: American South under his leadership.

What to Order

Trout

Mentioned by multiple diners as a standout, the trout is fresh, light, and a reliable pick on a menu that otherwise rotates seasonally.