Brendan Sodikoff

Head Chef

Brendan Sodikoff is a Chicago-based restaurateur and chef behind Au Cheval and other acclaimed concepts. He is known for elevating diner and comfort food staples into destination-worthy experiences. His burger at Au Cheval gained national recognition as one of the best in the United States.

Burger

What to Order

Burger

Order the single, which is actually a double patty. Add thick-cut bacon and a fried egg. Sit at the bar to skip the worst of the wait.