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Asadero

Seattle · Ballard

Asadero

#23 in SeattleMexican$$

Awards

4.6

What People Are Saying

“We were very surprised with our lunch experience here. Went there with low expectations honestly since we’re very picky with steaks. We tried many famous all kinds of steaks everywhere, so our bars are pretty high. We came on a quiet late afternoon a...”

Renna I

Renna I

5 months ago

Google Reviews

New Buzz

Eater Seattle

The Most Anticipated Seattle Restaurant Openings for Fall 2025

Eater Seattle · 6 months ago

WhatNow

Gordo Steak to Join Seattle’s Growing Steak Scene

WhatNow · 8 months ago

More coverage →

HRL Ranking

#11#35#59#83
Feb 24Mar 24Apr 27May 25

What to Order

Wagyu on Hot Stone

Order the Australian Wagyu and finish it yourself on the hot stone. Add bone marrow as a topping. Reserve ahead.

Reserve a Table
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