Jonathan Waxman

Head Chef

Jonathan Waxman is a celebrated American chef known for his pioneering role in California cuisine. He trained under Alice Waters and has led acclaimed restaurants including Barbuto in New York City. Waxman is a James Beard Award winner and a prominent figure in American culinary culture.

What to Order

Brunch Buffet

Come hungry. The weekend brunch spread is enormous, freshly prepared, and worth booking well in advance.