Shota Nakajima

Shota Nakajima

Head Chef

Shota Nakajima is a Seattle-based chef known for helming Adana, a Turkish-influenced restaurant. He gained wider recognition as a competitor on Top Chef. Nakajima built a reputation for inventive, globally influenced cuisine in the Pacific Northwest.

What to Order

7-Course Omakase

Let the chef drive. The 7-course option consistently outshines the shorter menus, with standout beef, creative small bites, and a strong sake list.