Shota Nakajima

Shota Nakajima

Head Chef

Shota Nakajima is a Seattle-based chef known for helming Adana, a Turkish-influenced restaurant. He gained wider recognition as a competitor on Top Chef. Nakajima built a reputation for inventive, globally influenced cuisine in the Pacific Northwest.

What to Order

7-Course Omakase

Let the chef decide. The 7-course option consistently outshines the shorter menus, with standouts like butter oyster, mochi gnocchi, and beef.