Suzette Gresham

Head Chef

Suzette Gresham, also known as Suzette Gresham-Tognetti, is an American chef based in San Francisco. She is the chef at Acquerello, where she holds two Michelin stars, making her one of the most decorated Italian-cuisine chefs in the United States.

Source: Wikipedia →

What to Order

Foie Gras Pasta

Multiple diners call this ridged pasta with faux foie gras and truffle the best pasta they've ever had. Order the full tasting to get here.